THE GREATEST GUIDE TO KING CRAB LEGS

No other Norwegian seafood has viewed price rises such as the king crab. Standard crab, which can be of the stone-hard class in Norwegian waters, only attracts close to NOK fourteen a kilo.Stir inside the Garlic and saute for 30 seconds to 1 minute, you'll want to stir consistently so the garlic isn't going to burn up. Increase juice of the lemon,